Performance and morphometry of the intestinal mucosa of laying hens fed diets containing xylanase
Author:
Affiliation:
1. University of São Paulo, Brazil
2. AB Vista Feed Ingredients
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbca/v16n3/03.pdf
Reference22 articles.
1. Effects of exogenous enzymes in corn-based and Canadian pearl millet-based diets with reduced soybean meal on growth performance, intestinal nutrient digestibility, villus development, and selected microbial populations in broiler chickens;Baurhoo N;Journal of Animal Science,2011
2. Exogenous enzymes in monogastric nutrition - their current value and future benefits;Bedford MR;Animal Feed Science and Technology,2000
3. Composição química, vitreosidade e digestibilidade de diferentes híbridos de milho para suínos;Cantarelli VS;Ciência e Agrotecnologia,2007
4. Enzymes for the feed industry: past, present and future;Choct M;World's Poultry Science Journal,2006
5. Effects of a xylanase on individual bird variation, starch digestion throughout the intestine, and ileal and caecal volatile fatty acid production in chickens fed wheat;Choct M;British Poultry Science,1999
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1. Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme;POULTRY SCI J;2023
2. Effects of High Fiber Ingredients with Enzyme/Phytoadditive Addition on Laying Hens Productive Performances, Egg Nutritional Quality and Intestinal Morphology;Archiva Zootechnica;2021-12-01
3. Modern Hybrid Rye, as an Alternative Energy Source for Broiler Chickens, Improves the Absorption Surface of the Small Intestine Depending on the Intestinal Part and Xylanase Supplementation;Animals;2021-05-10
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