Water stress alters growth and fruit uniformity of arabica coffee genotypes in the Brazilian Cerrado
Author:
Affiliation:
1. Universidade de Brasília, Brasil
2. Embrapa Cerrados, Brasil
3. Embrapa Café, Brasil
Publisher
FapUNIFESP (SciELO)
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0103-90162024000100607&tlng=en
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3. Toward sustainable coffee production in Vietnam: More coffee with less water;Amarasinghe UA;Agricultural Systems,2015
4. Forecasting of the annual yield of Arabic coffee using water deficiency;Aparecido LEO;Pesquisa Agropecuária Brasileira,2018
5. Inducing drought tolerance in plants: Recent advances;Ashraf M;Biotechnology Advances,2010
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