Chlorella and Spirulina Microalgae as Sources of Functional Foods, Nutraceuticals, and Food Supplements; an Overview
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Published:2018-01-18
Issue:1
Volume:6
Page:
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ISSN:2381-182X
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Container-title:MOJ Food Processing & Technology
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language:
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Short-container-title:MOJFPT
Author:
Andrade Lidiane M
Publisher
MedCrave Group, LLC
Cited by
156 articles.
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