Changes in Phenolics and Some Oxidative Enzymes in Fenugreek Leaves Due to Powdery Mildew Infection

Author:

Avtar R.,Rathi A. S.,Jatasra D. S.,Joshi U. N.

Publisher

Akademiai Kiado Zrt.

Subject

Insect Science,Plant Science

Reference28 articles.

1. Botanical and quantitative studies on ecotypes of fenugreek;L. Banyai;Rastitel'nye Resury,1973

2. Biochemical properties associated with rust and powdery mildew resistance in pea;M. Chander;Plant Disease Res.,1989

3. Enzymatic association with resistance to rust and powdery and mildew in peas;M. Chander;Indian J. Hort.,1990

4. Role of phenolic compounds in the physiology of plant diseases and disease resistance;G. Farkas;Phytopath. Z.,1962

5. Changes in leaf peroxidase, catalase and total phenols due to Alternaria leaf blight in Brassica species;S. Gupta;Indian J. Mycol. Pl. Path.,1995

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