Nutritional properties of sainfoin (Onobrychis viciifoliaScop.) autochthonous populations in Serbia and B&H-Reference-Cited by-同舟云学术

Nutritional properties of sainfoin (Onobrychis viciifoliaScop.) autochthonous populations in Serbia and B&H

Published:2006-03 Issue:1 Volume:34 Page:829-832
ISSN:0133-3720
Container-title:Cereal Research Communications
language:en
Short-container-title:Cereal Research Communications

Author:

Vuckovic S.,Stojanovic I.,Prodanovic S.,Cupina B.,Zivanovic T.,Vojin S.,Jelacic S.

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Agronomy and Crop Science,Physiology

Link

https://akademiai.com/doi/pdf/10.1556/crc.34.2006.1.206

Reference13 articles.

1. Calberry, J. (2003): Canadian Food Inspection Agency. Range of nutrient guarantees for complete feeds for use in the exemption of feeds from registration.

2. Jahns, R.T., Shipka, M. P. (2004): Interpreting Feed Analysis of Alaska forage. AFES Ciruklar, 126.

3. Effects of cropping systems and cutting dates of various forage crops on the mineral nutrient contents and quality of hay produced in Samsun Province;Korkmaz A.;Turkish J. Agric. 1985. Forest.,1993

4. Variation in mineral concentrations in grasses in the cattle farming area of the coribbean herb;Loreda C. M. A.;Abst.,1986

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