An Investigation of an Acute Gastroenteritis Outbreak: Cronobacter sakazakii, a Potential Cause of Food-Borne Illness
Author:
Publisher
Frontiers Media SA
Subject
Microbiology (medical),Microbiology
Reference26 articles.
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2. Detection and frequency of Cronobacter spp. (Enterobacter sakazakii) in different categories of ready-to-eat foods other than infant formula.;Baumgartner;Int. J. Food Microbiol.,2009
3. Cronobacter sakazakii in foods and factors affecting its survival, growth, and inactivation.;Beuchat;Int. J. Food Microbiol.,2009
4. Rapid detection and simultaneous genotyping of Cronobacter spp. (formerly Enterobacter sakazakii) in powdered infant formula using real-time PCR and high resolution melting (HRM) analysis.;Cai;PLoS One,2013
5. Genotypic and phenotypic analysis of Enterobacter sakazakii strains from an outbreak resulting in fatalities in a neonatal intensive care unit in France.;Caubilla-Barron;J. Clin. Microbiol.,2007
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