Effect of the Ethyl Acetate Fraction of Eugenia uniflora on Proteins Global Expression during Morphogenesis in Candida albicans-Reference-Cited by-同舟云学术

Effect of the Ethyl Acetate Fraction of Eugenia uniflora on Proteins Global Expression during Morphogenesis in Candida albicans

Published:2017-09-26 Issue: Volume:8 Page:
ISSN:1664-302X
Container-title:Frontiers in Microbiology
language:
Short-container-title:Front. Microbiol.

Author:

Silva-Rocha Walicyranison P.,de Azevedo Matheus F.,Ferreira Magda R. A.,da Silva Julhiany de Fátima,Svidzinski Terezinha I. E.,Milan Eveline P.,Soares Luiz A. L.,Rocha Keyla B. F.,Uchôa Adriana F.,Mendes-Giannini Maria J. S.,Fusco Almeida Ana M.,Chaves Guilherme M.

Funder

Universidade Federal do Rio Grande do Norte

Publisher

Frontiers Media SA

Subject

Microbiology (medical),Microbiology

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