Uses and commercial prospects for the wine palm, Attalea butyracea, in Colombia-Reference-Cited by-同舟云学术

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Uses and commercial prospects for the wine palm, Attalea butyracea, in Colombia

Published:2010-12-05 Issue: Volume:8 Page:255
ISSN:1547-3465
Container-title:Ethnobotany Research and Applications
language:
Short-container-title:Ethnobot. Res. App.

Author:

Bernal Rodrigo,Galeano Gloria,García Néstor,Olivares Ingrid Lorena,Cocomá Carolina

Publisher

Ilia State University

Subject

Plant Science,Nature and Landscape Conservation,Anthropology,Cultural Studies

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fermented traditional wine from palm trees: microbial, nutritional attributes and health impacts;Frontiers in Food Science and Technology;2023-11-01

2. Tracing the Supply Chain of Medicinal Wild Yam Species (Dioscorea spp.) in Cundinamarca, Colombia;Economic Botany;2022-11-28

3. Indigenous and Traditional Management Creates and Maintains the Diversity of Ecosystems of South American Tropical Savannas;Frontiers in Environmental Science;2022-01-26

4. Anthology of palm sap: The global status, nutritional composition, health benefits & value added products;Trends in Food Science & Technology;2022-01

5. Sustainable uses of bamboo by indigenous people with special emphasis on North-East India;Indigenous People and Nature;2022

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