Abstract
The corm rot of saffron caused by Fusarium oxysporum (Fox) has been reported to be the most destructive fungal disease of the herb globally. The pathogen, Fusarium oxysporum R1 (Fox R1) isolated by our group from Kashmir, India, was found to be different from Fusarium oxysporum f.sp. gladioli commonly reported corm rot agent of saffron. In the present study, Fox R1 was further characterized using housekeeping genes and pathogenicity tests, as Fusarium oxysporum R1 f.sp. iridacearum race 4. Though Fox R1 invaded the saffron plant through both corm and roots, the corm was found to be the preferred site of infection. In addition, the route of pathogen movement wastracked by monitoring visual symptoms, semi-quantitative PCR, quantitative-PCR (q-PCR), real-time imaging of egfp-tagged Fusarium oxysporum R1, and Fox R1 load quantification. This study is the first study of its kind on the bidirectional pathogenesis from corm to roots and vice-versa, as the literature only reports unidirectional upward movement from roots to other parts of the plant. In addition, the colonization pattern of Fox R1 in saffron corms and roots was studied. The present study involved a systematic elucidation of the mode and mechanism of pathogenesis in the saffron Fusarium oxysporum strain R1 pathosystem.
Funder
Core Research Grant, Science and Engineering Research Board
Subject
Plant Science,Ecology, Evolution, Behavior and Systematics,Microbiology (medical)
Reference76 articles.
1. Production technology of saffron for enhancing productivity;J. Pharmacognos. Phytochem.,2018
2. Saffron (Crocus sativus L.), the king of spices: An overview;Sci. Hortic.,2020
3. Bhagat, N., Sharma, S., Ambardar, S., Raj, S., Trakroo, D., Horacek, M., Zouagui, R., Sbabou, L., and Vakhlu, J. (2021). Microbiome Fingerprint as Biomarker for Geographical Origin and Heredity in Crocus sativus: A Feasibility Study. Front. Sustain. Food Syst., 5.
4. Sharma, S., and Kumar, D. (2022). Edible Plants in Health and Diseases Volume II: Phytochemical and Pharmacological Properties, Springer.
5. Shokrpour, M. (2019). Advances in Plant Breeding Strategies: Industrial and Food Crops, Springer.
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献