1. Department of Food Science and Technology, Daegu Catholic University, Gyeongsan 38430, Republic of Korea
2. Department of Integrative Bioscience and Biotechnology, Konkuk University, Seoul 05029, Republic of Korea
3. Industrialization Research Division, Baekdudaegan National Arboretum, Bonghwa 36209, Republic of Korea
4. Department of Pharmaceutical Science and Technology, Daegu Catholic University, Gyeongsan 38430, Republic of Korea