Helleborus purpurascens—Amino Acid and Peptide Analysis Linked to the Chemical and Antiproliferative Properties of the Extracted Compounds-Reference-Cited by-同舟云学术

Helleborus purpurascens—Amino Acid and Peptide Analysis Linked to the Chemical and Antiproliferative Properties of the Extracted Compounds

Published:2015-12-11 Issue:12 Volume:20 Page:22170-22187
ISSN:1420-3049
Container-title:Molecules
language:en
Short-container-title:Molecules

Author:

Segneanu Adina-Elena,Grozescu Ioan,Cziple Florentina,Berki Daniel,Damian Daniel,Niculite Cristina,Florea Alexandru,Leabu Mircea

Publisher

MDPI AG

Subject

Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science

Link

http://www.mdpi.com/1420-3049/20/12/19819/pdf

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4. Substance MCS-18 Isolated from Helleborus purpurascens Is a Potent Antagonist of the Capsaicin Receptor, TRPV1, in Rat Cultured Sensory Neurons;Neacsu;Physiol. Res.,2010

5. Boicil, a new and very efficient antialgic spasmolytic and blood vessel regulating drug obtained from the plant Helleborus;Kerek;Int. Conf. Chem. Biotechnol. Biol. Nat. Prod.,1981

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