High-Resolution Spatiotemporal Water Use Mapping of Surface and Direct-Root-Zone Drip-Irrigated Grapevines Using UAS-Based Thermal and Multispectral Remote Sensing

Author:

Chandel Abhilash K.ORCID,Khot Lav R.,Molaei Behnaz,Peters R. Troy,Stöckle Claudio O.,Jacoby Pete W.

Abstract

Site-specific irrigation management for perennial crops such as grape requires water use assessments at high spatiotemporal resolution. In this study, small unmanned-aerial-system (UAS)-based imaging was used with a modified mapping evapotranspiration at high resolution with internalized calibration (METRIC) energy balance model to map water use (UASM-ET approach) of a commercial, surface, and direct-root-zone (DRZ) drip-irrigated vineyard. Four irrigation treatments, 100%, 80%, 60%, and 40%, of commercial rate (CR) were also applied, with the CR estimated using soil moisture data and a non-stressed average crop coefficient of 0.5. Fourteen campaigns were conducted in the 2018 and 2019 seasons to collect multispectral (ground sampling distance (GSD): 7 cm/pixel) and thermal imaging (GSD: 13 cm/pixel) data. Six of those campaigns were near Landsat 7/8 satellite overpass of the field site. Weather inputs were obtained from a nearby WSU-AgWeatherNet station (1 km). First, UASM-ET estimates were compared to those derived from soil water balance (SWB) and conventional Landsat-METRIC (LM) approaches. Overall, UASM-ET (2.70 ± 1.03 mm day−1 [mean ± std. dev.]) was higher than SWB-ET (1.80 ± 0.98 mm day−1). However, both estimates had a significant linear correlation (r = 0.64–0.81, p < 0.01). For the days of satellite overpass, UASM-ET was statistically similar to LM-ET, with mean absolute normalized ET departures (ETd,MAN) of 4.30% and a mean r of 0.83 (p < 0.01). The study also extracted spatial canopy transpiration (UASM-T) maps by segmenting the soil background from the UASM-ET, which had strong correlation with the estimates derived by the standard basal crop coefficient approach (Td,MAN = 14%, r = 0.95, p < 0.01). The UASM-T maps were then used to quantify water use differences in the DRZ-irrigated grapevines. Canopy transpiration (T) was statistically significant among the irrigation treatments and was highest for grapevines irrigated at 100% or 80% of the CR, followed by 60% and 40% of the CR (p < 0.01). Reference T fraction (TrF) curves established from the UASM-T maps showed a notable effect of irrigation treatment rates. The total water use of grapevines estimated using interpolated TrF curves was highest for treatments of 100% (425 and 320 mm for the 2018 and 2019 seasons, respectively), followed by 80% (420 and 317 mm), 60% (391 and 318 mm), and 40% (370 and 304 mm) of the CR. Such estimates were within 5% to 11% of the SWB-based water use calculations. The UASM-T-estimated water use was not the same as the actual amount of water applied in the two seasons, probably because DRZ-irrigated vines might have developed deeper or lateral roots to fulfill water requirements outside the irrigated soil volume. Overall, results highlight the usefulness of high-resolution imagery toward site-specific water use management of grapevines.

Funder

National Institute of Food and Agriculture

Publisher

MDPI AG

Subject

General Earth and Planetary Sciences

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