1. Environmental Sustainability & Health Institute (ESHI), City Campus, School of Food Science & Environmental Health, Technological University Dublin, Grangegorman Lower, D07 EWV4 Dublin, Ireland
2. Key Laboratory of Integrated Pest Management of Crop in South China, Key Laboratory of Natural Pesticide and Chemical Biology, Ministry of Agriculture and Rural Affairs, Ministry of Education, South China Agricultural University, Guangzhou 510642, China
3. Department of Entomology, Faculty of Agriculture, University of Agriculture, Faisalabad 38000, Pakistan
4. Department of Food Science and Biotechnology, Sejong University, Neungdong-ro 209, Seoul 05006, Republic of Korea
5. Department of Food Engineering, Faculty of Agricultural Engineering & Technology, University of Agriculture, Faisalabad 38000, Pakistan