Patterns of Sweet Taste Liking: A Pilot Study
Author:
Funder
NIH
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/7/9/5336/pdf
Reference44 articles.
1. TASTE PREFERENCES AND FOOD INTAKE
2. Taste preferences and body weight changes in an obesity-prone population;Salbe;Am. J. Clin. Nutr.,2004
3. Sweetness intensity perception and pleasantness ratings of sucrose, aspartame solutions and cola among multi-ethnic Malaysian subjects
4. Obesity and sweet taste;Grinker;Am. J. Clin. Nutr.,1978
5. Taste hedonics and thresholds in obesity;Malcolm;Int. J. Obes.,1980
Cited by 19 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Secondary Analysis of Sweetness Liking from Pilot Study Replacing Sugar Sweetened Soda with Flavored, Unsweetened Sparkling Water;Journal of the American Nutrition Association;2024-07-22
2. Comparing body composition between the sweet-liking phenotypes: experimental data, systematic review and individual participant data meta-analysis;International Journal of Obesity;2024-03-11
3. Chemosensory Aspects in Obesity: Rethinking the Role of Sweet and Fat Taste;Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour;2024
4. Sweet Taste Preference Status and its Association with Preference for the Four Basic Taste Modalities of Various Food;Malaysian Applied Biology;2022-12-31
5. Characterizing Individual Differences in Sweet Taste Hedonics: Test Methods, Locations, and Stimuli;Nutrients;2022-01-15
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3