Agroforestry Practices in Livelihood Improvement in the Eastern Cape Province of South Africa

Abstract

Agroforestry plays a significant role in increasing agricultural productivity. In South Africa, there is a pressing need for promoting smallholder agriculture to promote sustainable rural livelihoods, to ensure food security, to lower inflation in food prices, and address rampant rural unemployment in the country. The agricultural economy is characterised by a monopoly structure where almost every single staple in South Africa is already produced by large manufacturers that can produce it at better quality and lower cost than the average smallholder enterprise or cooperative. Such a monopoly structure fundamentally undermines the development of local markets, where local small-scale producers sell to their local community. The novelty of this study is addressing the research gap that conventional rural livelihood analyses often neglect, i.e., the role of environmental products in general, and forest and agroforestry products. Using a log linear regression model with cross-sectional data collected from a sample of 300 households, this study explores the likely impact of agroforestry practices in promoting the livelihood of rural communities in the study areas. Results obtained from multiple linear regression analysis showed that average household income increased as a function of utilization of agroforestry practices. Agroforestry contributes to sustainable rural livelihoods in South African provinces where the predominant means of livelihoods is rural subsistence farming and agriculture. Since valuation of agroforestry products and services are technically difficult, farmers often underestimate the contribution of agroforestry to the household’s livelihood income. These findings have policy implications in promoting food security in the Eastern Cape Province of South Africa and beyond.