Influence of Occupational Stress on the Body Mass Index of Hospital Workers: A Systematic Review

Author:

de Lira Carlos Rodrigo Nascimento1,Akutsu Rita de Cássia2ORCID,Coelho Lorene Gonçalves3,da Silva Karine Brito Beck1ORCID,Pitangueira Jacqueline Costa Dias3,Zandonadi Renata Puppin2ORCID,Costa Priscila Ribas de Farias1

Affiliation:

1. School of Nutrition, Federal University of Bahia, Avenida Araújo Pinho, n°32, Canela, Salvador 40110-150, Brazil

2. Department of Nutrition, Campus Darcy Ribeiro, University of Brasilia, Asa Norte, Distrito Federal, Brasília 70910-900, Brazil

3. Health Science Centre, Federal University of Recôncavo of Bahia, Avenida Carlos Amaral, n°1015, Cajueiro, Santo Antônio de Jesus 44430-622, Brazil

Abstract

This systematic review aimed to identify the influence of occupational stress on the body mass index of hospital workers. After registering the protocol at PROSPERO (CRD42022331846), we started this systematic review following a search in seven databases, gray literature, as well as manual search and contact with specialists. The selection of studies was performed independently by two evaluators following the inclusion criteria: observational studies evaluating adult hospital workers, in which occupational stress was considered exposure and body composition as a result. The risk of bias in the included studies was assessed using the Joanna Briggs Institute Critical Appraisal checklist. We used the Grading of Recommendations Assessment, Development and Evaluation to grade the certainty of the evidence. Qualitative results were presented and synthesized through a qualitative approach, with simplified information in a narrative form. A total of 12 studies met the eligibility criteria and were included. This review comprised 10,885 workers (2312 men; 1582 women; and 6991 workers whose gender was not identified). Ten studies were carried out only with health workers, and two included workers from other sectors besides health workers. This review showed a relationship between occupational stress and changes in body mass index in hospital workers. However, most studies presented a moderate or high risk of bias and low quality of the evidence. These findings can be useful for clinical practice, administrators and leaders and provide insights for future research in the field of worker health in the hospital setting.

Funder

Fundação de Amparo a Pesquisa do Estado da Bahia

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Reference65 articles.

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3. Comportamento alimentar e fatores associados em servidores: Contribuições para a saúde coletiva;Souza;Rev. Atenção à Saúde,2020

4. Jung, H., Dan, H., Pang, Y., Kim, B., Jeong, H., Lee, J.E., and Kim, O. (2020). Association between Dietary Habits, Shift Work, and the Metabolic Syndrome: The Korea Nurses’ Health Study. Int. J. Environ. Res. Public Health, 17.

5. Work Stress, Dietary Intake, and Nutritional Status of Night-Shift Call Center Employees in Lipa City, Batangas, Philippines;Tabing;J. Nutr. Res. Food Sci. Res.,2020

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