Integration of RUSLE Model, Remote Sensing and GIS Techniques for Assessing Soil Erosion Hazards in Arid Zones

Author:

Abdelsamie Elsayed A.,Abdellatif Mostafa A.,Hassan Farag O.,El Baroudy Ahmed A.ORCID,Mohamed Elsayed SaidORCID,Kucher Dmitry E.ORCID,Shokr Mohamed S.ORCID

Abstract

Soil erosion constitutes one of the main environmental and food security threats, derived from the loss of its productive capacity. With the help of remote sensing (RS), geographic information systems (GIS), and a revised version of the universal soil loss equation (RUSLE), this research has mostly focused on measuring the potential soil erosion hazard and soil water conservation ratio (SWCR) in the El-Minia region of Egypt. Based on the integration of S2A images and the digital elevation model (DEM), geomorphological units of the study area were identified. The RUSLE model includes parameters that allow for mapping soil erosion, such as rain erosivity, soil erodibility, slope length and steepness, soil cover and management, and soil conservation practices. The outcomes revealed that the classes of annual erosion rates of the study area are those of “slight erosion”, “low erosion”, “moderate erosion” and “moderately high erosion”, which represent percentages of 29%, 18%, 33% and 20%, respectively, of the total area. The rate of erosion decreases from east to west. The main erosion factors in the research area are the low vegetation cover and the high slope values. This study highlights the utility of combining the classic RUSLE equation with techniques such as remote sensing (RS) and geographic information systems (GIS) as a basis for assessing current erosion conditions in arid environments and, specifically, for the application of soil management patterns aimed at increasing soil organic matter and any other soil conservation actions. The findings of this study can be used by policymakers to implement soil conservation measures if development projects are to proceed in areas with a high risk of soil erosion. The approach described here is therefore adaptable to similar environments in arid regions.

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

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