Anti-Hypertensive Effects of Acacia Polyphenol in Spontaneously Hypertensive Rats-Reference-Cited by-同舟云学术

Anti-Hypertensive Effects of Acacia Polyphenol in Spontaneously Hypertensive Rats

Published:2018-03-01 Issue:3 Volume:19 Page:700
ISSN:1422-0067
Container-title:International Journal of Molecular Sciences
language:en
Short-container-title:IJMS

Author:

Ikarashi Nobutomo,Toda Takahiro,Hatakeyama Yusuke,Kusunoki Yoshiki,Kon Risako,Mizukami Nanaho,Kaneko Miho,Ogawa Sosuke,Sugiyama Kiyoshi

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Link

http://www.mdpi.com/1422-0067/19/3/700/pdf

Reference34 articles.

1. Anti-Obesity and Anti-Diabetic Effects of Acacia Polyphenol in Obese Diabetic KKAy Mice Fed High-Fat Diet

2. The Inhibition of Lipase and Glucosidase Activities by Acacia Polyphenol

3. Inhibitory Effect of Polyphenol-Rich Fraction from the Bark ofAcacia mearnsiion Itching Associated with Allergic Dermatitis

4. Resveratrol prevents endothelial nitric oxide synthase uncoupling and attenuates development of hypertension in spontaneously hypertensive rats

5. Olive Oil Polyphenols Decrease Blood Pressure and Improve Endothelial Function in Young Women with Mild Hypertension

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Integrated analysis of metabolome and transcriptome reveals key candidate genes involved in flavonoid biosynthesis in Pinellia ternata under heat stress;Journal of Plant Research;2023-03-07

2. Metabolic and Transcriptomic Profiling Reveals Etiolated Mechanism in Huangyu Tea (Camellia sinensis) Leaves;International Journal of Molecular Sciences;2022-11-30

3. Quality Evaluation of Market Acacia catechu by Fingerprint-Chemical Pattern Recognition;Journal of Chemistry;2022-07-31

4. Recent findings on the cellular and molecular mechanisms of action of novel food-derived antihypertensive peptides;Food Chemistry: Molecular Sciences;2022-07

5. Novel Insights on Dietary Polyphenols for Prevention in Early-Life Origins of Hypertension: A Review Focusing on Preclinical Animal Models;International Journal of Molecular Sciences;2022-06-14