1. Faculty of Physics and Technology, North Caucasus Federal University, 1 Pushkin Str., 355017 Stavropol, Russia
2. Laboratory of Food and Industrial Biotechnology, Faculty of Food Engineering and Biotechnology, North Caucasus Federal University, 1 Pushkin Str., 355017 Stavropol, Russia
3. Department of Botany and Microbiology, College of Science, King Saud University, Riyadh 11451, Saudi Arabia
4. Department of Applied Bioscience, College of Life and Environmental Sciences, Konkuk University, Seoul 05029, Republic of Korea
5. Department of Microbiology, Saveetha Dental College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai 600077, Tamil Nadu, India
6. Semey Branch of the Institute, Kazakh Research Institute of Processing and Food Industry, 238G Gagarin Ave., Almaty 050060, Kazakhstan