1. Department of Agro-Environmental Studies, Hungarian University of Agriculture and Life Sciences, H-1118 Budapest, Hungary
2. Institute of Environmental Science, University of Nyíregyháza, H-4400 Nyíregyháza, Hungary
3. Department of Tisza River Research, Danube Research, Institute, Centre for Ecology of HAS, H-4026 Debrecen, Hungary
4. Department of Food Microbiology, Hygiene, and Safety, Hungarian University of Agriculture and Life Sciences, H-1118 Budapest, Hungary