Multicomponent Training Improves the Quality of Life of Older Adults at Risk of Frailty

Author:

Moradell Ana123ORCID,Navarrete-Villanueva David1245ORCID,Fernández-García Ángel Iván123ORCID,Gusi Narcis6ORCID,Pérez-Gómez Jorge26ORCID,González-Gross Marcela278ORCID,Ara Ignacio2910ORCID,Casajús José Antonio12458ORCID,Gómez-Cabello Alba1234811ORCID,Vicente-Rodríguez Germán12348ORCID

Affiliation:

1. GENUD (Growth, Exercise, NUtrition and Development) Research Group, Universidad de Zaragoza, 50009 Zaragoza, Spain

2. Exercise and Health Spanish Research Net (EXERNET), 50009 Zaragoza, Spain

3. Department of Physiatry and Nursing, Faculty of Health and Sport Science FCSD, University of Zaragoza, 50009 Zaragoza, Spain

4. Agrifood Research and Technology Centre of Aragón-IA2 (CITA-Universidad de Zaragoza), 50009 Zaragoza, Spain

5. Department of Physiatry and Nursing, Faculty of Health, University of Zaragoza, 50009 Zaragoza, Spain

6. HEME Research Group, University of Extremadura, 10003 Cáceres, Spain

7. ImFINE Research Group, Universidad Politécnica de Madrid, 28040 Madrid, Spain

8. Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III, 28040 Madrid, Spain

9. GENUD-Toledo Research Group, Universidad de Castilla-La Mancha, 45071 Toledo, Spain

10. Biomedical Research Networking Center on Frailty and Healthy Aging (CIBERFES), Instituto de Salud Carlos III, 28029 Madrid, Spain

11. Defense University Center, 50090 Zaragoza, Spain

Abstract

Achieving a high quality of life in older adults can be difficult if they have limited physical function. The aims of this study were to evaluate the relationship between baseline values and variations in body composition, fitness, and nutritional status on health-related quality of life (HRQoL) and to describe the effects of a 6-month multicomponent training (MCT) programme and a 4-month detraining period on HRQoL. A total of 106 participants with limited physical function were included in this study (age: 80.8 ± 5.9 years; 74 females) and were divided into two groups: control (CON) and intervention (TRAIN). HRQoL was measured using the EQ-5D-3L questionnaire and a visual analogue scale (EQ-VAS). Information on body composition, physical fitness, Mediterranean diet adherence, and nutritional status were obtained. Healthier baseline values for body composition, fitness and nutritional status were associated with better HRQoL (explaining 23.7–55.4%). The TRAIN group showed increased HRQoL during this 6-month MCT, showing group-by-time interaction (p < 0.05) and a deleterious effect of detraining. Changes in weight, arm strength, and aerobic capacity contributed to explaining 36% of the HRQoL changes obtained with MCT (all p < 0.05). This MCT improved HRQoL in older adults with limited physical function. However, HRQoL returned to baseline values after detraining. This study highlights the importance of performing ongoing programs in this population.

Funder

Ministerio de Economía, Industria y Competitividad

Centro Universitario de la Defensa de Zaragoza

CIBER -Consorcio Centro de Investigación Biomédica en Red-

Instituto de Salud Carlos III, Ministerio de Ciencia e Innovación and Unión Europea—European Regional Development Fund

Universidad de Zaragoza, Programa Propio de Investigación del Vicerrectorado de Política Científica, Proyectos Puente 2022

Consejo Superior de Deportes, Ministerio de Cultura y Deporte, Plan de Recuperación Transformación y Resliencia, Next Generation European Funds

Publisher

MDPI AG

Subject

Health Information Management,Health Informatics,Health Policy,Leadership and Management

Reference38 articles.

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3. Center of Disease Control and Prevention (CDC) (2023, September 20). Healhty People 2020. Health-Related Quality of Life (HRQOL), Available online: https://www.healthypeople.gov/2020/.

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