Lettuce Biomass Accumulation and Phytonutrient Concentrations Are Influenced by Genotype, N Application Rate and Location
Author:
Publisher
MDPI AG
Subject
Horticulture,Plant Science
Link
http://www.mdpi.com/2311-7524/4/3/12/pdf
Reference29 articles.
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3. Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escarole
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