Dietary Habits and Dietary Antioxidant Intake Are Related to Socioeconomic Status in Polish Adults: A Nationwide Study

Author:

Zujko Małgorzata ElżbietaORCID,Waśkiewicz AnnaORCID,Drygas Wojciech,Cicha-Mikołajczyk Alicja,Zujko Kinga,Szcześniewska Danuta,Kozakiewicz Krystyna,Witkowska Anna MariaORCID

Abstract

The aim of this study was to estimate dietary habits and dietary antioxidant intake in a Polish adult population in relation to socioeconomic status. The subjects (4774) were participants in the Polish National Multi-Centre Health Examination Survey (the WOBASZ II study) performed in 2013–2014. Socioeconomic status (SES) scores were calculated by multiplying ordinal numerical values assigned to consecutive categories of education level and monthly income per capita in a family. In the Polish adult population, a higher socioeconomic status was significantly associated with a better lifestyle (more physical activity and less smoking), a better health status (lower occurrence of overweight individuals and metabolic syndrome in both genders, and lower occurrence of central obesity, hypertension, and diabetes in women), and better dietary habits, including a higher intake of dietary antioxidants.

Funder

Medical University of Bialystok

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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