Experimental Comparison of Open Sun and Indirect Convection Solar Drying Methods for Apricots in Uzbekistan

Author:

Rejabov Sarvar1ORCID,Usmonov Botir1ORCID,Usmanov Komil1,Artikov Askar1

Affiliation:

1. Department of IT, Automation, and Control, Tashkent Chemical Technological Institute, Tashkent 100011, Uzbekistan

Publisher

MDPI

Reference27 articles.

1. A Review on the Latest Developments in Solar Dryer Technologies for Food Drying Process;Madhankumar;Sustain. Energy Technol. Assess.,2023

2. Study on the Production of Various Dried Products from Apricot Varieties;Usmanova;E3S Web Conf.,2023

3. (2024, February 18). World Population Review. Apricot Production by Country 2024. Available online: https://worldpopulationreview.com/country-rankings/apricot-production-by-country.

4. Agricultural Polices to Enhance the Development of Fruit and Vegetable Subsectors in Uzbekistan;Hasanov;Eur. Sci. J.,2016

5. Usmanov, B.S.H., Kushiyev, X.X., Nuriyev, K.K., Rakhmatov, O., and Yusupov, A.M. (2016). Solar Dryer. (№ FAR 01106), Uz. Patent.

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