Developing a Biodegradable Film for Packaging with Lignocellulosic Materials from the Amazonian Biodiversity

Author:

Silva Danillo Wisky1,Batista Felipe Gomes2,Scatolino Mário Vanoli3,Mascarenhas Adriano Reis Prazeres4ORCID,De Medeiros Dayane Targino2,Tonoli Gustavo Henrique Denzin2,Lazo Daniel Alberto Álvarez5,Caselli Francisco de Tarso Ribeiro6,de Souza Tiago Marcolino7ORCID,Alves Junior Francisco Tarcísio1ORCID

Affiliation:

1. Department of Production Engineering, State University of Amapá (UEAP), Post-Graduate Program in Intellectual Property and Technology Transfer for Innovation (PROFNIT), Macapá 68900-070, AP, Brazil

2. Department of Forest Sciences, Federal University of Lavras—UFLA, Lavras 37203-202, MG, Brazil

3. Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid (UFERSA), Mossoró 59625-900, RN, Brazil

4. Department of Forest Engineering, Federal University of Rondônia (UNIR), Rolim de Moura 76801-059, RO, Brazil

5. Forest Department, University of Pinar del Río “Hermanos Saiz Montes de Oca”, Pinar del Río 20100, Cuba

6. Department of Forest Sciences, Federal University of Piauí (UFPI), Post-Graduate Program in Intellectual Property and Technology Transfer for Innovation (PROFNIT), Teresina 64049-550, PI, Brazil

7. Department of Production Engineering, State University of Amapá (UEAP), Macapá 68900-070, AP, Brazil

Abstract

The development of packaging films made from renewable raw materials, which cause low environmental impact, has gained attention due to their attractive properties, which have become an exciting option for synthetic films. In this study, cellulose micro/nanofibrils (MFC/NFC) films were produced with forest residues from the Amazon region and evaluated for their potential to generate alternative packaging to traditional plastic packaging. The MFC/NFC were obtained by mechanical fibrillation from fibers of açaí seeds (Euterpe oleracea), titica vine (Heteropsis flexuosa), and commercial pulps of Eucalyptus sp. for comparison. The fibrillation of the titica vine culminated in higher energy expenditure on raw materials. The açaí films showed a higher tensile strength (97.2 MPa) compared to the titica films (46.2 MPa), which also showed a higher permeability rate (637.3 g day−1 m−2). Films of all raw materials scored the highest in the grease resistance test (n° 12). The films produced in the study showed potential for use in packaging for light and low moisture products due to their adequate physical, mechanical, and barrier characteristics. New types of pre-treatments or fibrillation methods ecologically correct and viable for reducing energy consumption must be developed, mainly for a greater success of titica vine fibrillation at the nanoscale.

Funder

the University of the State of Amapá

National Council for Scientific and Technological Development

CAPES

Publisher

MDPI AG

Subject

Polymers and Plastics,General Chemistry

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