Water Quality in Estero Salado of Guayaquil Using Three-Way Multivariate Methods of the STATIS Family

Author:

Grijalva-Endara Ana1,Valenzuela-Cobos Juan Diego2ORCID,Guevara-Viejó Fabricio2ORCID,Macías Mora Patricia Antonieta3,Quichimbo Moran Jorge Stalin1ORCID,Ruiz-Muñoz Geovanny1ORCID,Galindo-Villardón Purificación245ORCID,Vicente-Galindo Purificación256

Affiliation:

1. Facultad de Ciencias Químicas, Universidad de Guayaquil, Guayaquil 090514, Ecuador

2. Centro de Estudios Estadísticos, Universidad Estatal de Milagro (UNEMI), Milagro 091050, Ecuador

3. Instituto Público de Investigación de Acuacultura y Pesca-IPIAP, Guayaquil 090314, Ecuador

4. Centro de Estudios e Investigaciones Estadísticas, Escuela Superior Politécnica del Litoral, ESPOL, Campus Gustavo Galindo, Km. 30.5 Via Perimetral, Guayaquil P.O. Box 09-01-5863, Ecuador

5. Department of Statistics, University of Salamanca, 37008 Salamanca, Spain

6. Institute for Biomedical Research of Salamanca (IBSAL), 37007 Salamanca, Spain

Abstract

Water property parameters were analyzed over 9 months across six stations within the Estero Salado. The parameters under evaluation included nitrite (NO2−), nitrate (NO3−), phosphate (PO43−), ammonium (NH4+), temperature, pH, biochemical oxygen demand (BOD), conductivity, salinity, color, turbidity, suspended solids, hardness, and alkalinity. Additionally, the TRIX index (which measures chlorophyll, oxygen saturation, nitrogen, and phosphorus) was considered. The multivariate technique employed was partial triadic analysis (PTA), a specialized variant developed from STATIS, enabling the examination of the common structure’s stability across months and the positioning of stations and variables within a compromise space. This analysis elucidated a variability of 69% and 96%, respectively. Stations could be characterized based on their associations with specific variables, while the analysis also facilitated the identification of months impacting the common structure of pollution indicators.

Publisher

MDPI AG

Reference35 articles.

1. Mosquera, M.N.R., and Criollo, D.A.R. (2019). El Estero Salado en el desarrollo urbano de Guayaquil: Crónicas de un recurso natural en decadencia. Seminario Internacional de Investigación en Urbanismo, Universitat Politècnica de Catalunya.

2. Freshwater biodiversity: Importance, threats, status and conservation challenges;Dudgeon;Biol. Rev. Camb. Philos. Soc.,2006

3. Zambrano, N. (2007). Plan de Manejo del Bosque Protector Estero Salado Norte. Programa de Manejo de Recursos Costeros, PMRC.

4. Monserrate, L., Medina, J.F., and Calle, P. (2011). Estudio de Condiciones Físicas, Químicas y Biológicas en la zona Intermareal de dos Sectores del Estero Salado con Diferente Desarrollo Urbano, Escuela Superior Politécnica del Litoral, ESPOL.

5. Evaluación de la contaminación físico-química y microbiológica de aguas del estero salado;Villacis;Dominio Cienc.,2017

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