The Prevalence and Compliance of Health Claims Used in the Labelling and Information for Prepacked Foods within Great Britain

Author:

Coates Emma1,Pentieva Kristina1ORCID,Verhagen Hans123ORCID

Affiliation:

1. School of Biomedical Sciences, Faculty of Life and Health Sciences, Ulster University, Coleraine BT52 1SA, UK

2. National Food Institute, Technical University of Denmark, Kemitorvet 201, 2800 Kgs. Lyngby, Denmark

3. Food Safety & Nutrition Consultancy, 3703 EE Zeist, The Netherlands

Abstract

In the EU and Great Britain (GB), all health claims (HCs) on food must be authorised before use and should comply with Regulation 1924/2006. In GB, all HCs, authorised or not, are listed in the Great Britain Nutrition and Health Claims Register. This study reviews the prevalence and compliance of HCs on prepacked foods sold within three GB supermarkets and via their grocery shopping websites. In June 2023, food labels and online product information of 440 products were evaluated across three food categories—dairy and dairy alternatives; fruit juices, fruit juice drinks and fruit smoothies; and teas and infusions. In store, 26.3% of products carried an HC and 28.3% online. The prevalence of HCs was higher when compared with data from 2016. Overall compliance was high, in store (94.3%) and online (90.0%), with no statistically significant difference in overall HC compliance between in store and online products (p = 0.724). The HC violations observed in the present study were due to non-compliant wording of HCs or use of non-authorised HCs. This study demonstrates changes in the HC landscape and the need for continued monitoring of the prevalence and compliance of HCs as consumer trends alter.

Publisher

MDPI AG

Reference45 articles.

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2. European Commission (2006). Regulation

3. (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods. Off. J. Eur. Union L, 404, 9-25. Available online: https://eur-lex.europa.eu/eli/reg/2006/1924/2014-12-13.

4. Collins, N., and Verhagen, H. (2023, December 22). Nutrition and health claims in the European Union in 2022. Regulatory Focus. Available online: https://www.raps.org/news-and-articles/news-articles/2022/9/nutrition-and-health-claims-in-the-european-union.

5. European Commission (2023, November 17). EU Register of Health Claims. Available online: https://ec.europa.eu/food/food-feed-portal/screen/health-claims/eu-register.

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