Relation between Fruit Yield and Amino Acid and Carbohydrate Contents of Leaves and Spurs of Japanese Apricot Tree-Reference-Cited by-同舟云学术

Relation between Fruit Yield and Amino Acid and Carbohydrate Contents of Leaves and Spurs of Japanese Apricot Tree

Published:1990 Issue:2 Volume:59 Page:341-347
ISSN:0013-7626
Container-title:Journal of the Japanese Society for Horticultural Science
language:en
Short-container-title:Engei Gakkai zasshi

Author:

WATANABE Takeshi,TANABE Kenji,FUKUI Hirokazu,NAKAMURA Mitsuo

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Horticulture

Reference22 articles.

1. 1. BAXTER, P. 1965. A simple and rapid test, using the ninhydrin method, for the determination of the nitrogen status of fruit trees. J. Hort. Sci. 40: 1-12.

2. 2. BOLLARD, E. G. 1953. Nitrogen metabolism of apple trees. Nature 171: 571-572.

3. 3. BOLLARD, E. G. 1957. Composition of the nitrogen fraction of apple tracheal sap. Aust. J. Biol. Sci. 10: 279-283.

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