Effects of Flowering Stage at Harvest, Storage Method, and Application of Gibberellin and Benzyladenine on Flower Opening and Tepal Senescence of Dutch Iris ‘Blue Magic’ Cut Flower
Author:
Affiliation:
1. Research Institute of Environment, Agriculture and Fisheries, Osaka Prefecturey
2. Graduate School of Enviromental and Life Science, Okayama University
3. Chrysal Japan Limited
Publisher
Japanese Society for Horticultural Science
Subject
General Medicine
Link
https://www.jstage.jst.go.jp/article/hrj/19/1/19_75/_pdf
Reference17 articles.
1. Celikel, F. G. and W. G. van Doorn. 1995a. Effects of water stress and gibberellin on flower opening in Iris × hollandica. Acta Hortic. 405: 246–252.
2. Celikel, F. G. and W. G. van Doorn. 1995b. Solute leakage, lipid peroxidation, and protein degradation during the senescence of Iris tepals. Physiol. Plant. 94: 515–521.
3. Danaee, E., Y. Mostofi and P. Moradi. 2011. Effect of GA3 and BA on postharvest quality and vase life of gerbera (Gerbera jamesonii. cv. Good Timing) cut flowers. Hort. Environ. Biotechnol. 52: 140–144.
4. 市村一雄．2010．切り花における収穫後の生理機構に関する研究の現状と展望．花き研報．10: 11–53.
5. Janowska, B. and A. Stanecka. 2011. Effect of growth regulators on the postharvest longevity of cut flowers and leaves of the calla lily. Acta Agrobotanica 64: 91–98.
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