Detection and semi-quantitative analysis of sphingolipids contained in shochu distillery waste.
Author:
Affiliation:
1. Faculty of Agriculture, Saga University
2. Faculty of Medicine, Tottori University
3. Department of Hematology and Immunology, Kanazawa Medical University
Publisher
Brewing Society of Japan
Link
https://www.jstage.jst.go.jp/article/jbrewsocjapan/106/12/106_848/_pdf
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