Evaluation of Catmint Oil and Hydrogenated Catmint Oil as Repellents for the Flour Beetles,Tribolium castaneumandTribolium confusum
Author:
Publisher
Oxford University Press (OUP)
Subject
Insect Science,General Medicine
Link
http://academic.oup.com/jinsectscience/article-pdf/11/1/128/18186442/jis11-0128.pdf
Reference16 articles.
1. Repellent effect of pea (Pisum sativum) fractions against stored-product insects
2. CYCLOALKYL AND CYCLOARYL ESTERS OF HYDROXYBENZENEACETIC ACID AS REPELLENTS OF ADULT TRIBOLIUM CONFUSUM1 IN THE LABORATORY2
3. The effect of repellents on penetration into packaging by stored-product insects
4. Effect of whole-pea flour and a protein-rich fraction as repellents against stored-product insects
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1. Phytochemicals for the Management of Stored Product Insects;Sustainable Bioeconomy;2020-11-07
2. Fumigant toxicity of Lavandula spica essential oil and linalool on different life stages of Tribolium confusum (Coleoptera: Tenebrionidae);Journal of Asia-Pacific Entomology;2020-06
3. Effects of terpinen‐4‐ol fumigation on protein levels of detoxification enzymes in Tribolium confusum;Archives of Insect Biochemistry and Physiology;2019-12-20
4. Trade‐off between attraction to aggregation pheromones and repellent effects of spike lavender essential oil and its main constituent linalool in the flour beetle Tribolium confusum;Entomologia Experimentalis et Applicata;2019-08-22
5. Structural Pest Management for Stored Product Insects;Recent Advances in Stored Product Protection;2018
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