Improving the production, activity, and stability of CLEAs with diepoxides-Reference-Cited by-同舟云学术

Improving the production, activity, and stability of CLEAs with diepoxides

Published:2017-06-12 Issue:5 Volume:33 Page:1425-1429
ISSN:8756-7938
Container-title:Biotechnology Progress
language:en
Short-container-title:Biotechnol Progress

Author:

Hernández-García Samanta¹^ORCID,García-García María Inmaculada¹,García-Carmona Francisco¹

Affiliation:

1. Faculty of Biology, Dept. of Biochemistry and Molecular Biology-A; Regional Campus of International Excellence “Campus Mare Nostrum”, University of Murcia; Campus Espinardo, Murcia E-30100 Spain

Funder

“Ministerio de Economía y Competitividad”

Publisher

Wiley

Subject

Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/btpr.2505/fullpdf

Reference25 articles.

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2. A new, mild cross-linking methodology to prepare cross-linked enzyme aggregates;Mateo;Biotechnol Bioeng.,2004

3. CLEAs: An effective technique for enzyme immobilisation;Sheldon;Spec Chem.,2003

4. The chemistry of enzyme and protein immobilization with glutaraldehyde;Walt;TrAC Trends Anal Chem.,1994

5. Influence of the pH of glutaraldehyde and the use of dextran aldehyde on the preparation of cross-linked enzyme aggregates (CLEAs) of lipase from Burkholderia cepacia;Caballero Valdés;Electron J Biotechnol.,2011

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