Is there hope for domestically produced poultry meat? A choice experiment of consumers in Ghana-Reference-Cited by-同舟云学术

Is there hope for domestically produced poultry meat? A choice experiment of consumers in Ghana

Published:2019-08-30 Issue:2 Volume:36 Page:281-298
ISSN:0742-4477
Container-title:Agribusiness
language:en
Short-container-title:Agribusiness

Author:

Asante‐Addo Collins¹^ORCID,Weible Daniela¹

Affiliation:

1. Institute of Market Analysis Johann Heinrich von Thuenen Institute‐Federal Research Institute for Rural Areas, Forestry and Fisheries Braunschweig Germany

Funder

German Federal Ministry of Food and Agriculture (BMEL) and Federal Office for Agriculture and Food

Publisher

Wiley

Subject

Economics and Econometrics,Agronomy and Crop Science,Animal Science and Zoology,Geography, Planning and Development,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/agr.21626

Reference55 articles.

1. Consumer preferences regarding country of origin for multiple meat products

2. Consumer perception of fresh meat quality in Germany

3. Estimating consumer preferences and willingness to pay for the underutilised indigenous chicken products

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