Protein quality assessment by the use of weanling rats. 1.—Some factors affecting growth measurements-Reference-Cited by-同舟云学术

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Protein quality assessment by the use of weanling rats. 1.—Some factors affecting growth measurements

Published:1968-06 Issue:6 Volume:19 Page:308-315
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Frape D. L.,Hocken R. W.,Wilkinson J.,Dickins J. C.,Chubb L. G.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference34 articles.

1. Relation between protein efficiency and net protein utilization

2. Biological evaluation of proteins: a new aspect

3. A comparison of biological methods with rats for determining the nutritive value of proteins

4. Applicability to Chicks of the Carcass Analysis Method for Determination of Net Protein Utilization

5. Application de la chromatographie sur échangeur d'ions a l'étude de la composition des aliments en acides amines

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of the protein quality of quinoa;Journal of Agricultural and Food Chemistry;1975-03

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