Author:
Borrow A.,Brian P. W.,Chester V. E.,Curtis P. J.,Hemming H. G.,Henehan Catherine,Jeffreys E. G.,Lloyd P. B.,Nixon I. S.,Norris G. L. F.,Radley Margaret
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference26 articles.
1. The plant-growth-promoting properties of gibberellic acid, a metabolic product of the fungus gibberella fujikuroi
2. ‘Manual of Rice Diseases’, 1950 (Kew: Commonwealth Mycological Institute)
3. & , Chem. & Ind., 1954, p. 1066
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