Physico-chemical aspects of the availability of pesticides in the soil. I.—Leaching of Pesticides from Granular Formulations
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference4 articles.
1. Analysis of crops and soils for residues of diethyl 1-(2,4-dichlorophenyl)-2-chlorovinyl phosphate. i.—development of method
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