Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference12 articles.
1. THE EFFECT OF ARTIFICIAL DRYING UPON THE VITAMIN A CONTENT OF ALFALFA
2. Carotene, Factors Affecting Destruction in Alfalfa
3. Cambridge University, Thesis for Ph.D. degree, 1951, ‘Studies on the oxidation of carotene’
4. & , 1958, private communication
Cited by
25 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献