Author:
García-Ciudad Antonia,García-Criado Balbino,Pérez-Corona M. Esther,De Aldana Beatriz R. Vázquez,Ruano-Ramos Ana M.
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference33 articles.
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2. Factors Affecting Analysis of the Chemical Composition of Tall Fescue with near Infrared Reflectance Spectroscopy
3. Analysis of Forage Research Samples Utilizing a Combination of Wet Chemistry and near Infrared Reflectance Spectroscopy
Cited by
41 articles.
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