Rapid concurrent analysis of fruit sugars and acids by gas-liquid chromatography
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference24 articles.
1. Quantitative analysis of carbohydrates using gas-liquid chromatography
2. Gas chromatography of carbohydrates the quantitative determination of the free sugars of plants as their trimethylsilyl ethers
3. ROUTINE ANALYSIS BY GAS-LIQUID CHROMATO-GRAPHY OF SOLUBLE CARBOHYDRATES IN EXTRACTS OF PLANT TISSUES. I. A REVIEW OF TECHNIQUES USED FOR THE SEPARATION, IDENTIFICATION AND ESTIMATION OF CARBOHYDRATES BY GAS-LIQUID CHROMATOGRAPHY
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