Sialic acid in plant tissues: A history of incorrect identification due to the use of non-specific colorimetric reactions
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference31 articles.
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Concentration and distribution of sialic acid in human milk and infant formulas;The American Journal of Clinical Nutrition;2001-10-01
2. Mise en évidence de dérivés de l'acide neuraminique dans des glycoprotéines végétales;Carbohydrate Research;1982-08
3. Crystallographic elucidation of the saccharide binding mode in wheat germ agglutinin and its biological significance;Journal of Molecular Biology;1980-08
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