Author:
Barimalaa Iminabo S,Achinewhu Simeon C,Yibatama Idisi,Amadi Emmanuel N
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference14 articles.
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2. The microbiology of ogiri production from castor seed (Ricinus communis)
3. 1975 Bergey's Manual of Determinative Bacteriology Waverly Press Inc. Baltimore, MD, USA.
4. Effect of fermentation on the nutrient status of locust beans
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