Toll-like receptor 4 mediates fat, sugar, and umami taste preference and food intake and body weight regulation
Author:
Affiliation:
1. Laboratory of Neurosciences, National Institute on Aging, Intramural Research Program; Baltimore Maryland USA
2. Department of Neuroscience; Johns Hopkins University School of Medicine; Baltimore Maryland USA
Funder
Intramural Research Program of the National Institute on Aging.
Publisher
Wiley
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)
Reference39 articles.
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4. Saturated fatty acids produce an inflammatory response predominantly through the activation of TLR4 signaling in hypothalamus: implications for the pathogenesis of obesity;Milanski;J Neurosci,2009
5. Inflammation and taste disorders: mechanisms in taste buds;Wang;Ann NY Acad Sci,2009
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