Author:
Ahuja Ashok,Bakshi S. K.,Sharma S. K.,Thappa R. K.,Agarwal S. G.,Kichlu S. K.,Paul R.,Kaul M. K.
Subject
General Chemistry,Food Science
Reference22 articles.
1. . , In Biotechnology in Agriculture and Forestry, vol. 28, Medicinal and Aromatic Plants, VII, (ed.). Springer-Verlag: Berlin, 1992; 412- 425.
2. The Essential Oil ofSantolina chamaecyparissusL.
Cited by
7 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献