Proximate composition and free radical scavenging activity of edible fruits from the Argentinian Yungas-Reference-Cited by-同舟云学术

Proximate composition and free radical scavenging activity of edible fruits from the Argentinian Yungas

Published:2005 Issue:8 Volume:85 Page:1357-1364
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Schmeda-Hirschmann Guillermo,Feresin Gabriela,Tapia Alejandro,Hilgert Norma,Theoduloz Cristina

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference35 articles.

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2. Plantas utilizadas en medicina en el NO de Corrientes, Ministerio de Cultura y Educación. Fundación Miguel Lillo. Miscelánea 69: 139. Tucumán, Argentina (1981).

3. and Biogeografía de América Latina. Organization of American States, Washington, DC (1980).

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