Mixed cropping with duck co‐culture: an agroecological system to improve grain quality and farm profitability-Reference-Cited by-同舟云学术

Mixed cropping with duck co‐culture: an agroecological system to improve grain quality and farm profitability

Author:

Li Meijuan¹²^ORCID,Li Ronghua¹³⁴⁵,Zhang Jiaen¹³⁴⁵⁶^ORCID,Liu Shiwei¹,Hei Zewen¹,Wang Qi¹

Affiliation:

1. Department of Ecology, College of Natural Resources and Environment, South China Agricultural University Guangzhou P. R. China

2. Rice Research Institute, Guangdong Academy of Agricultural Sciences Guangzhou P. R. China

3. Guangdong Provincial Key Laboratory of Eco‐circular Agriculture South China Agricultural University Guangzhou P. R. China

4. Guangdong Engineering Technology Research Centre of Modern Eco‐agriculture and Circular Agriculture Guangzhou P. R. China

5. Key Laboratory of Agro‐Environment in the Tropics Ministry of Agriculture Guangzhou P. R. China

6. Guangdong Laboratory for Lingnan Modern Agriculture Guangzhou P. R. China

Funder

Basic and Applied Basic Research Foundation of Guangdong Province

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

Reference48 articles.

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