Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review

Author:

Vega-Gálvez Antonio,Miranda Margarita,Vergara Judith,Uribe Elsa,Puente Luis,Martínez Enrique A

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference83 articles.

1. USGS http://earthquake.usgs.gov/earthquakes/eqinthenews/2010/us2010tfan/

2. Legrand C http://www.lemonde.fr/ameriques/article/2010/03/01/des-millions-de-refugies-au-chili-apres-un-fort-seisme_1312672_3222.html#xtor=EPR-32280229-[NL_Titresdujour]-20100301-[zoneb]&ens_id=1312017

3. Molecular and cytological characterization of ribosomal RNA genes in Chenopodium quinoa and Chenopodium berlandieri;Maughan;Genome,2006

4. Assessment of genetic diversity in the USDA and CIP-FAO international nursery collections of quinoa (Chenopodium quinoa Willd.) using microsatellite markers;Christensen;Plant Genet Resour,2007

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