Food source diversity, trophic plasticity, and omnivory enhance the stability of a shallow benthic food web from a high‐Arctic fjord exposed to freshwater inputs-Reference-Cited by-同舟云学术

Food source diversity, trophic plasticity, and omnivory enhance the stability of a shallow benthic food web from a high‐Arctic fjord exposed to freshwater inputs

Published:2021-01-28 Issue:S1 Volume:66 Page:
ISSN:0024-3590
Container-title:Limnology and Oceanography
language:en
Short-container-title:Limnol Oceanogr

Author:

Bridier Guillaume¹^ORCID,Olivier Frédéric²,Chauvaud Laurent¹,Sejr Mikael K.³⁴,Grall Jacques¹⁵

Affiliation:

1. Laboratoire des Sciences de l'Environnement Marin (LEMAR) UMR 6539 UBO/CNRS/IRD/Ifremer Plouzane France

2. Biologie des Organismes et Écosystèmes Aquatiques (BOREA) UMR 7208 MNHN/SU/UNICAEN/UA/CNRS/IRD Paris France

3. Arctic Research Centre, Department of Biology Aarhus University 8000 Aarhus C Denmark

4. Department of BioScience Aarhus University Vejlsøvej 25, 8600 Silkeborg Denmark

5. Observatoire Marin, UMS 3113, Institut Universitaire Européen de la Mer Plouzané France

Funder

Région Bretagne

Université de Bretagne Occidentale

Publisher

Wiley

Subject

Aquatic Science,Oceanography

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/lno.11688

Reference75 articles.

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2. AMAP.2017.Snow water ice and permafrost in the Arctic (SWIPA). Artic Monitoring and Assessment Programme (AMAP).

3. Benthic primary production and mineralization in a High Arctic fjord: in situ assessments by aquatic eddy covariance

4. Influence of terrestrial organic matter in marine food webs of the Beaufort Sea shelf and slope

5. Seasonal surface layer dynamics and sensitivity to runoff in a high Arctic fjord (Young Sound/Tyrolerfjord, 74°N)

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