Dietary AGEs and ALEs and risk to human health by their interaction with the receptor for advanced glycation endproducts (RAGE)

Dietary AGEs and ALEs and risk to human health by their interaction with the receptor for advanced glycation endproducts (RAGE) - an introduction

Published:2007-09 Issue:9 Volume:51 Page:1107-1110
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Thornalley Paul J.

Funder

Wellcome Trust

Juvenile Diabetes Research Foundation

Cancer Research UK

Diabetes UK

European Union 6th Framework Programme

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.200700017/fullpdf

Reference32 articles.

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3. Novel splice variants of the receptor for advanced glycation end-products expressed in human vascular endothelial cells and pericytes, and their putative roles in diabetes-induced vascular injury;Yonekura;Biochem. J.,2003

4. The pattern recognition receptor (RAGE) is a counterreceptor for leukocyte integrins: A novel pathway for inflammatory cell recruitment;Chavakis;J. Exp. Med.,2003

5. Divergent pathways of gene expression are activated by the RAGE ligands S100b and AGE-BSA;Valencia;Diabetes,2004

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