Bolus ingestion of white and green tea increases the concentration of several flavan-3-ols in plasma, but does not affect markers of oxidative stress in healthy non-smokers-Reference-Cited by-同舟云学术

Bolus ingestion of white and green tea increases the concentration of several flavan-3-ols in plasma, but does not affect markers of oxidative stress in healthy non-smokers

Published:2010-11 Issue:11 Volume:54 Page:1636-1645
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Müller Nadine,Ellinger Sabine,Alteheld Birgit,Ulrich-Merzenich Gudrun,Berthold Heiner K.,Vetter Hans,Stehle Peter

Publisher

Wiley

Subject

Food Science,Biotechnology

Reference60 articles.

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