Spatio‐temporal assessment of greenhouse gas emission from rapeseed production in China by coupling nutrient flows model with LCA approach

Author:

Guo Chaoyi12,Bai Zhaohai3,Wang Xiaozhong12,Zhang Wushuai12,Chen Xuanjing12,Lakshmanan Prakash245,Ma Lin23,Lu Jianwei6,Liu Bin12,Shi Xiaojun12,Chen Xinping12ORCID

Affiliation:

1. College of Resources and Environment, and Academy of Agricultural Science Southwest University Chongqing China

2. Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin Southwest University Chongqing China

3. Key Laboratory of Agricultural Water Resources, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology The Chinese Academy of Sciences Shijiazhuang China

4. Sugarcane Research Institute Guangxi Academy of Agricultural Sciences Nanning China

5. Queensland Alliance for Agriculture and Food Innovation University of Queensland St Lucia QLD Australia

6. College of Resources and Environment Huazhong Agricultural University Wuhan China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

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